|Paul & Karine Morris + Mayris|
A Mont Blanc is a dessert of puréed, sweetened chestnuts topped with whipped cream. The name comes from Mont Blanc, as it resembles a snow-capped mountain
Managed to book the Mont Blanc class for 3 of us. It is the first time that I have Jacinth and Teri together, but I know they will hang out well together because both of them are superb nice people whom I have met in my life 😊 I have always thought that the mont blanc is made with swiss roll and top up with cream frosting, but I was wrong after attending the lesson. Surprised by the taste of the chestnut and felt it is rather unique tasting cake.